
Display units are another area where meat is stored and appropriate refrigeration is crucial. It is not only cold rooms and meat chillers that have been the subject of temperature control innovation. The health of the consumers and the quality of the meat being sold are all dependent on the ability to keep the meat at an appropriate and safe temperature. The importance of controlling the temperature for meat storage and display in butcher shops of all sizes cannot be underestimated. Maintaining the appropriate temperature in a walk in cooler or cold room is critical for butchers. Freshness of our product is very important to us, and we understand the need to have quality refrigeration for all of our product. President Acre Station Meat Farm and Shipping DirectorĬooling meat right with ! At Acre Station Meat Farm we pride ourselves on providing our customers with top of the line quality meats at great prices.

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